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Roast Pumpkin Wedges
Butternut Squash or Pumpkin Risotto with fried sage and Coolea
Pumpkin Seed Oil Dressing for Salad
Butternut Squash and Beetroot Dahl
Roast Little Gem Squash with Durrus Fondu Thyme and Honey
Warm Baked Apples with Softly Wipped Cream
Pan Fried Mackerel with Cucumber Radish and Dill Salad
Chef Takashi Miyazaki Tells Us About Dashi
Chef Takashi Miyazaki Tells Us About Dashi
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About Cully & Sully

Cully & Sully love food. Growing up in Ireland’s foodie capital, Cork, they ate a lot of good food, Cully (the cook) knows that for good food you need great ingredients.

They also love business (well Sully does!!). The business of making good, honest and tasty food is what Cully & Sully do best!

Learn More About Cully & Sully

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From The C&S Diary

Roast Pumpkin Wedges
This is a super easy dish and a good alternative...
Butternut Squash or Pumpkin Risotto with fried...
This is quite a simple risotto recipe with a...
Pumpkin Seed Oil Dressing for Salad
Ingredients 1 tablespoon of olive oil 1...

Contact us

  • Cully & Sully
  • The Hen House, First Floor, Elm Court; Boreenmanna Rd, Cork
  • 021 4293584
  • thehenhouse@cullyandsully.com
Copyright 2019 Cully & Sully. All rights reserved. Proudly Powered by Pride Design.

 

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