- Melt the sugar and syrup together till sugar is all melted in the syrup and bubbling (be careful not to burn them)
- When all is melt stir in the bicarbonate of soda quickly.
- The mix will all bubble up.
- Whilst this is happening transfer to a greased tray and let to harden.
- mash into little piece and enjoy.
- You could also dip them in melted chocolate for an extra treat.
- WARNING - VERY ADDICTIVE!!